The Sentosa Resort & Spa is proud to offer a variety of dining options, ranging from casual to elegant.

The all day dining restaurant The Terrace features both, a tempting daily buffet selection as well as a la carte specializing in Asian cuisine. For seafood connoisseurs The Cliff is an experience not be missed.

If you' re looking for a relaxing place to enjoy a drink with friends, then the open air Pavilion Lounge and The Cliff Bar are the perfect venue.

• The Terrace -- The Terrace is well known for its sumptuous breakfast and lunch buffets. Each evening, it features a magnificient seafood BBQ buffet, featuring fresh oysters, prawns and other crustaceans including an array of local and international specialities.
  
  Our Sunday Champagne Brunch has become a popular choice. The brunch offers an exquisite range of hot and cold seafood, an irresistible chocolate buffet, French Champagne & wine buffet as well as organized entertainment for the children.
  
  
• The Pavilion -- Sit back and relax at The Pavilion, enjoy a Singapore Sling and find out for yourself why this is one of our most popular places to watch the sun go down over the South China Sea.
  
  
• The Cliff -- Designed by famed Japanese designer, Yasuhiro Koichi, The Cliff sets new standards in the culinary arts. Perched on a cliff overlooking the South China Sea and blessed with gentle breezes, this alfresco style restaurant is a heaven for connoisseurs of fine seafood and wine. The menu reflects the creative spirit of our Chef de Cuisine, Shawn Armstrong, who prepares his dishes with a distinct modern French flair.