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Enjoy a taste of authentic Asia from a dramatic over water setting at this delectable, fine dining restaurant at the Hilton Maldives/Iru Fushi Resort and Spa. Enjoy speciality dishes from around Asia or choose from our tapas-style menu and discover the many wonderful flavors of the Far East.
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Unwind in the relaxed ambience of The Trio restaurant at the Hilton Maldives/Iru Fushi Resort and Spa. Beautifully located over the stunning lagoon, take in the picture perfect views as you choose from a selection of delicious Mediterranean, Middle Eastern and Asian Dishes.
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Choose the Islander Grill and experience al fresco dining, island style. Enjoy a laidback lunch or romantic dinner under the stars in one of the individual beach pavilions. Choose from the a la carte menu and savour freshly caught grilled seafood.
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Built around the free form main pool of the island and nestled amongst the tropical vegetation, Fluid is open to all guests and offers you the perfect place to relax and unwind. Choose from a selection of delicious fresh juices, smoothies and mocktails, or why not indulge in an ice cold beer.
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Stretch out on a sun lounger or indulge in a spa treatment as you relax by the infinity edge pool at Reflections Bar. Cool down with a freshly squeezed juice, lassie or flavoured ice tea and choose from a selection of delicious fresh seafood and Asian fare, including large seafood skewers, grilled fish, gourmet salads and sates presented on a mini charcoal grill.
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Situated along the beach with views of the lagoon, relax as you sip a signature cocktail and watch the beautiful Maldivian sunset from Water's Edge bar. Meet with friends during the day for a specialty coffee, a traditional Maldivian high tea or indulgent ice cream and enjoy a variety of nightly entertainment, from Maldivian traditional dance to movie-night.
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Set in the middle of the island and within easy reach for all guests, the light and airy, open-sided Iru Restaurant offers guest an extensive choice of all day buffet dining. Watch as our chefs create delicious dishes with the freshest of ingredients from the live cooking stations and enjoy themed regional and international evenings.
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