Allow our chefs to escort you on a gastronomic excursion through a world of culinary delights at Pan Pacific, Kuala Lumpur.

The Selera Restaurant; Selera Restaurant a brasserie style cafe restaurant is located on the lobby level overlooking the vibrant, bustling Jalan Putra. It adopts a casual all day dining concept which is reflected in the restaurant' s decor. The menu has a wide variety of Asian and International dishes such as Hainanese Chicken Rice, Szechuan Diced Chicken, Nasi Goreng Kampong or choose a pizza of your choice, fresh from the oven. Or for a lighter meal, salads and soups are available. Dessert brings an enticing selection of ice creams sweets and local desserts.

Hai-Tien-Lo; Offers the finest Cantonese cuisine as well as a range of Szechuan dishes. Seafood is the speciality here. However, guests can indulge in Dim Sum. The menu also features some interesting options such as a heavenly dish of Baked Oysters in Port Wine. Other aquatic offerings that whet the appetite include Stir Fried Scallops in Chilli Sauce and Sizzling Seafood with Eggplant.

Keyaki Japanese Restaurant; This Japanese restaurant is a three-time recipient of the Best Oriental Restaurant Award, awarded by Malaysian Tourism Promotion Board. Keyaki offers a very extensive menu list of more than 200 items, including more unusual selections such as Sakana Arani (braised bony fish part), Oden (boiled fish cake), nagaimo (Japanese yam specialities) and Kimpira Gabo (burdock roots) among the appetisers.

Lobby Lounge; Unparalleled comfort, attentive and efficient service with live entertainment creates an ambience suitable for entertaining business clientele or for plain relaxation. Guests can choose from a unique selection of cocktails, premium pouring brands and other speciality drinks.