For palates accustomed to refined tastes, Hyatt Regency New Delhi offers a whole new culinary dimension. All food served in the hotel is purchased from government certified markets and fisheries, and prepared in the hotel' s own kitchen under the chefs' watchful eyes.
 

 

• Delhi Ka Aangan : The Indian restaurant located in the lobby, serves traditional Delhi cuisine which is an amalgam of four popular cuisines namely Bania, Kayastha, Muslim and Mughal.
  
  
• La Piazza : Voted the best restaurant twice this year for authentic Italian cuisine and the best pizzas, La Piazza is definitely a jewel in Hyatt Regency Delhi' s crown.
  
  Guests in search of oven-fresh pizzas, al dente pastas and fine wines head for La Piazza, the hotel's casual and trendy Italian restaurant.
  
  Serving authentic Italian cuisine, its rustic surroundings are reminiscent of the sidewalk restaurants and meeting squares of Italy.
  
  
  
   
  

  
  
  

• TK' s Oriental Grill : TK' s stands for Teppanyaki Kitchens and has seven hot grills, on which qualified chefs cook in front of guests who are seated around the grill. This style of cooking is visual and all types of food can be prepared on these grills. The overall feel is trendy and is enhanced with dramatic lighting.
  
  
• Polo Lounge : This popular bar has a traditional English decor of wood paneling, leather chesterfield chairs and a small fireplace.
  
  
• Djinns : Speculation is rife for pinning Djinns down to one nomenclature, that of a bar, disco or just another restaurant. Well! In terms of idea, concept and style, it is all that and much more, as evasive as a genie in a lamp.
  
  Djinns promises to be the place where you' d just love to be found, every single evening of the week-by yourself, with that someone special or 'en famille,' either in the hubbub of activity, in the seclusion of the private rooms or the exclusivity of a banquet area ideal for private parties.