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ITC Hotel Grand Maratha Sheraton offers :
- The Peshwa Pavilion -- An innovative and stylish 24-hour restaurant featuring Indian and inventive international cuisine.
- Peshawri -- Redolent with the rugged flavours of the North-West Frontier. Savour the pleasures of a celebrated cuisine in a splendid setting.
- Dum Pukht -- A celebration of the rich diversity of traditional Indian cuisines and the 200 year old culinary tradition of cooking food in sealed ‘ deghs ’. Also offering the rare pleasures of speciality cuisines – from the states of Maharastra, Goa, Gujarat & from the Parsee and Bohri kitchens.
- Bombay High -- A roomy and lively bar adjoining the conservatory lounge, serving the finest selection of international spirits and snacks with live entertainment.
- Catherine ' s -- A restaurant serving classical continental specialities, designed on the lines of a glass conservatory, overlooking landscaped gardens.
- Maroush -- Recreates the magic of the sensuous evenings that made Lebanon famous as the Paris of the Middle East. From authentic Lebanese cuisine to a host of alacarte choices, scintillating Belly Dance performances, lively music, invigorating flavours of the choicest Sheesha' s and more.
- Dakshin -- Experience the wealth and variety of South Indian Cuisine from the Deccan heartland to the palm fringed coast. A culinary voyage that takes you from Hyderabad (Andhra Pradesh), Goa and ends on the Malabar Coast.
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