InterContinental The Grand Resort Goa provides a wide array of innovative dining experiences at its six outlets with live open kitchens.

• Canacona -- 24 hour Coffee Shop : The design of this 24–hour restaurant is strongly influenced by traditional Portuguese decor with a combination of traditional and modern equipment. The highlight being the wood fired pizza oven. The restaurant has an open kitchen with a hot and cold buffet section and a Pizza Oven. The restaurant offers different cuisine such as Goan, Indian, Oriental and Continental. The International buffet selection and an elaborate a-la-carte have been created to please the most discerning international traveller.
  
  
• The Sea BQ -- Barbeque : The restaurant offers a unique concept of Table Bar-be-que, which will highlight Western, Oriental and Indian style Barbeques with innovative presentation. The guests have an option to select from the Tandoor Menu or from the display and the same can be barbequed according to their palate on Table Barbeques. The restaurant decor is rustic yet elegant. It will be open for poolside snacks, lunch and dinner buffet. There will be various Theme Night Buffets and entertainment organised in the restaurant.
  
  
• Sirocco -- Specialty restaurant : A fine dining restaurant serving Mediterranean food with a breath taking view of the sea and swimming pool. The menu is designed to make a perfect blend of food and wine. Live music is organised with some of the best performers in Goa entertaining our guests. The decor is very Portuguese and lively. The service is personalised and prompt yet casual.
  
  
• Veri Feni -- Sports Bar : The bar offers a variety of sports options ranging from a card table to a billiards table. An elegant bar counter and a dance floor compliments the sporting ambience. The master bartenders will blend an exciting range of cocktails and mocktails and offer a selection of the worlds best Beers, Spirits, Wines, Liqueurs and Cigars.
  
  
• Gazebo -- Pool Bar : The sunken bar with a Polynesian theme, caters to the guests in and around the pool. The menu will comprises of snacks and beverages.
  
  
• Beach Shack : InterContinental The Grand Resort Goa, The Shack situated on the beach has a wooden, rustic feel, offering typical Goan food cooked by local chefs, specializing in Seafood.